Flounder Fillets in Lemon Sauce (+video) is a simple meal that delivers every time!  The fish always turns out flaky, juicy, and flavorful. It is sublime with every bite! Boneless flounder fillets are delicate white fish simmered in a skillet with lemon sauce, resulting in an easy weeknight dinner, and one you’ll fall in love with!...

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Spaghetti with Zucchini (+video) is a popular recipe on the Amalfi Coast of Italy and Naples, known as Spaghetti alla Nerano. It is a spaghetti dish loaded with thin slices of zucchini, grated cheese, and fresh basil, and it is divine! This recipe Spaghetti with Zucchini (alla Nerano) makes 4 servings… Our mom has made...

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Tuscan Creamy Chicken Pasta is a restaurant-quality dish you can easily make at home. This is a one-skillet meal and features a flavorful, light cream sauce that’s satisfying and comforting, and it’s ready in 20 minutes. This easy recipe is loaded with strips of chicken, sun-dried tomatoes, spinach, and farfalle pasta. Delish! Tuscan Creamy Chicken...

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Need an idea for an easy dinner? Try our Loaded Beef Quesadilla! These quesadillas are made easily in one skillet, then they’re sliced to serve everyone. They are loaded with ground beef, freshly chopped veggies, and melted cheese. YUM! With our easy-to-follow steps, plus a video, you too can make quesadilla easily and taste amazing!...

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This easy, one-skillet Shrimp Spaghetti Recipe is big on flavor and ready in just 20 minutes. A simple, yet delicious shrimp sauce is easily tossed with spaghetti for an impressive dish! With our step-by-step photos and a video, we’ll show you how easy it is to make this seafood dish. Tell Us About This Easy...

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How to cook the perfect filet mignon roast? The Perfect Filet Mignon Roast is crusty on the outside, but also moist, juicy, and tender on the inside and seasoned to perfection!  The meat is so unbelievably moist, it’s like butter!  Serve this delicious beef tenderloin with any of your favorite sides and enjoy a fabulous...

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Spinach and Kale Bites are little vegetable balls loaded with spinach, kale, and Parmesan cheese.  Then they are lightly coated with panko breadcrumbs and baked until crispy and tender.  These little bites burst with spinach and Parmesan cheese flavor! The taste of kale is completely hidden in this little appetizer, making it the ideal snack...

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Perfect Veal Cutlet Milanese are thinly sliced veal cutlets for scallopini, coated with eggs, then with semolina bread crumbs, and lightly fried to a crispy crust. It’s always served with a chilled tomato salad on the side, or on top. Perfect Veal Cutlet Milanese recipe is a nice change from making the usual chicken cutlets....

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Italian Savory Eggplant Tart is a delicious pastry made with layers of eggplant, two types of cheese, fresh basil, and sundried tomatoes.  Baked in a store-bought puff pastry crust, this eggplant tart is very easy to put it all together and serve.   What is an Italian Savory Eggplant Tart? Our Italian Savory Eggplant Tart...

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Fast & Easy Oven-Roasted Baby Back Ribs (+video) Juicy, tender, and succulent oven-roasted baby back ribs made easy! An easier way to make pork ribs “barbecue-style” without the grill is to boil them first to tenderize the meat while removing most of the fat, and then roast them with your favorite BBQ rub or sauce. Oven-Roasted Baby...

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