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	<title>
	Comments on: Chicken Smothered with Marsala &#038; Mushrooms (Chicken Marsala)	</title>
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		<title>
		By: by Anna and Liz		</title>
		<link>https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-28017</link>

		<dc:creator><![CDATA[by Anna and Liz]]></dc:creator>
		<pubDate>Sun, 30 Aug 2020 20:39:08 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-28014&quot;&gt;Roz &#124; La Bella Vita Cucina&lt;/a&gt;.

Aw Roz, you always leave the sweetest comments about our recipes, thanks so much!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-28014">Roz | La Bella Vita Cucina</a>.</p>
<p>Aw Roz, you always leave the sweetest comments about our recipes, thanks so much!</p>
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		<title>
		By: Roz &#124; La Bella Vita Cucina		</title>
		<link>https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-28014</link>

		<dc:creator><![CDATA[Roz &#124; La Bella Vita Cucina]]></dc:creator>
		<pubDate>Sun, 30 Aug 2020 17:04:14 +0000</pubDate>
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					<description><![CDATA[I love this recipe Anna and Liz....I haven&#039;t made a marsala entree in years and that has to change.  This is the recipe I&#039;ll make next!  If it&#039;s your mother&#039;s recipe too, it has to be outstanding with lots of love in every bite!

Un bacio
Ciao,
Roz]]></description>
			<content:encoded><![CDATA[<p>I love this recipe Anna and Liz&#8230;.I haven&#8217;t made a marsala entree in years and that has to change.  This is the recipe I&#8217;ll make next!  If it&#8217;s your mother&#8217;s recipe too, it has to be outstanding with lots of love in every bite!</p>
<p>Un bacio<br />
Ciao,<br />
Roz</p>
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		<title>
		By: by Anna and Liz		</title>
		<link>https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-27988</link>

		<dc:creator><![CDATA[by Anna and Liz]]></dc:creator>
		<pubDate>Fri, 21 Aug 2020 20:28:56 +0000</pubDate>
		<guid isPermaLink="false">https://2sistersrecipes.com/2014/10/chicken-smothered-with-marsala.html#comment-27988</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-27981&quot;&gt;sherry&lt;/a&gt;.

Thanks, Sherry!  Have a safe and wonderful weekend! :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-27981">sherry</a>.</p>
<p>Thanks, Sherry!  Have a safe and wonderful weekend! 🙂</p>
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		<title>
		By: sherry		</title>
		<link>https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-27981</link>

		<dc:creator><![CDATA[sherry]]></dc:creator>
		<pubDate>Fri, 21 Aug 2020 05:28:57 +0000</pubDate>
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					<description><![CDATA[this looks very tasty.  chicken in marsala is very italian, and very delicious.  Yum!]]></description>
			<content:encoded><![CDATA[<p>this looks very tasty.  chicken in marsala is very italian, and very delicious.  Yum!</p>
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		<title>
		By: by Anna and Liz		</title>
		<link>https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-20512</link>

		<dc:creator><![CDATA[by Anna and Liz]]></dc:creator>
		<pubDate>Fri, 14 Feb 2020 18:40:57 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-20511&quot;&gt;Annie&lt;/a&gt;.

Hi Annie! If you are planning to use some of the sauce over the spaghetti or on the side, then yes!  I would increase the liquid ingredients. You may need to add some corn starch or flour to thicken it a little. Let us know how it turns out!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-20511">Annie</a>.</p>
<p>Hi Annie! If you are planning to use some of the sauce over the spaghetti or on the side, then yes!  I would increase the liquid ingredients. You may need to add some corn starch or flour to thicken it a little. Let us know how it turns out!</p>
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		<title>
		By: Annie		</title>
		<link>https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-20511</link>

		<dc:creator><![CDATA[Annie]]></dc:creator>
		<pubDate>Fri, 14 Feb 2020 18:13:59 +0000</pubDate>
		<guid isPermaLink="false">https://2sistersrecipes.com/2014/10/chicken-smothered-with-marsala.html#comment-20511</guid>

					<description><![CDATA[Making this tonight! If I wanted to make it with spaghetti would I just need to increase the liquid contents?]]></description>
			<content:encoded><![CDATA[<p>Making this tonight! If I wanted to make it with spaghetti would I just need to increase the liquid contents?</p>
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		<title>
		By: Mom&#039;s Sauteed Escarole - 2 Sisters Recipes by Anna and Liz		</title>
		<link>https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-6383</link>

		<dc:creator><![CDATA[Mom&#039;s Sauteed Escarole - 2 Sisters Recipes by Anna and Liz]]></dc:creator>
		<pubDate>Thu, 15 Feb 2018 03:12:09 +0000</pubDate>
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					<description><![CDATA[[&#8230;] Chicken Marsala with Mushrooms and Parsley [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Chicken Marsala with Mushrooms and Parsley [&#8230;]</p>
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		<title>
		By: annaliz		</title>
		<link>https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-3182</link>

		<dc:creator><![CDATA[annaliz]]></dc:creator>
		<pubDate>Wed, 10 Aug 2016 06:41:59 +0000</pubDate>
		<guid isPermaLink="false">https://2sistersrecipes.com/2014/10/chicken-smothered-with-marsala.html#comment-3182</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-3181&quot;&gt;Roxanne&lt;/a&gt;.

Hi Roxanne!&lt;br /&gt;If you want more sauce, you can increase in increments the amounts of chicken broth, Marsala wine and a little butter. And then you will need to adjust the flavor with salt and pepper. Oh and keep the skillet covered- it will help. ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-3181">Roxanne</a>.</p>
<p>Hi Roxanne!<br />If you want more sauce, you can increase in increments the amounts of chicken broth, Marsala wine and a little butter. And then you will need to adjust the flavor with salt and pepper. Oh and keep the skillet covered- it will help. </p>
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		<title>
		By: Roxanne		</title>
		<link>https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-3181</link>

		<dc:creator><![CDATA[Roxanne]]></dc:creator>
		<pubDate>Wed, 10 Aug 2016 06:20:30 +0000</pubDate>
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					<description><![CDATA[I made this recipe and it was delicious, but I&#039;m wondering how I can change the recipe to get more &#034;sauce&#034;.  Any suggestions?]]></description>
			<content:encoded><![CDATA[<p>I made this recipe and it was delicious, but I&#39;m wondering how I can change the recipe to get more &quot;sauce&quot;.  Any suggestions?</p>
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		<title>
		By: annaliz		</title>
		<link>https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-2160</link>

		<dc:creator><![CDATA[annaliz]]></dc:creator>
		<pubDate>Sat, 25 Oct 2014 06:14:37 +0000</pubDate>
		<guid isPermaLink="false">https://2sistersrecipes.com/2014/10/chicken-smothered-with-marsala.html#comment-2160</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-2149&quot;&gt;Amy&lt;/a&gt;.

Amy we think you will love this recipe! Have a great weekend!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/chicken-smothered-with-marsala/comment-page-1/#comment-2149">Amy</a>.</p>
<p>Amy we think you will love this recipe! Have a great weekend!</p>
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