Comments on: EASY Oven-Braised Pulled Pork Sandwiches

By: Tricia @ Saving room for dessert

Tricia @ Saving room for dessert — Thu, 05 Jun 2014 20:48:29 +0000

I am printing this now. It looks and sounds wonderful – truly a southern classic! Thank you, thank you, thank you!

By: Joanne

Joanne — Thu, 05 Jun 2014 15:48:50 +0000

What a great summer sandwich!

By: annaliz

annaliz — Thu, 05 Jun 2014 07:41:37 +0000

In reply to SavoringTime in the Kitchen. Thank you Sue, I wasn't sure if the tenderloin would work but it did ! The sandwiches turned out so good, I think I will keep this method of cooking the pork this way.

By: annaliz

annaliz — Thu, 05 Jun 2014 07:29:03 +0000

In reply to michaelswoodcraft. Thanks Michael, they were so good!

By: SavoringTime in the Kitchen

SavoringTime in the Kitchen — Thu, 05 Jun 2014 02:29:56 +0000

I've only made pulled pork from pork shoulder but I love the idea of making it with pork tenderloin – so much less fatty! I'm drooling just thinking about your sandwiches 🙂 I have to try your version for a quicker solution to pulled pork!

By: michaelswoodcraft

michaelswoodcraft — Tue, 03 Jun 2014 22:31:59 +0000

Looks delicious! I could eat two sandwiches right now! 🙂