Chicken Wonton Soup
Recipe type: Lunch or Dinner
Prep time: 
Cook time: 
Total time: 
Serves: 6
Chicken Wonton Soup is super easy, and delicious! Makes dinner a snap! Drop frozen mini wontons into chicken broth with veggies, simmer for 2 minutes and it's done!
  • 4 cups organic chicken broth
  • 1 small onion or 2 green onions- chopped
  • 1 garlic clove- chopped
  • 1 stalk of celery - thinly sliced
  • 1 small carrot - thinly sliced
  • 2 tsp. extra virgin olive oil
  • 12 ounce package of frozen mini wontons
  • salt and pepper to taste
  1. In a large soup pot, add in the chicken broth, onion, garlic, celery and carrot. Cover and bring to a simmer on medium-low heat for about 6 minutes.
  2. Add in olive oil, and slowly drop in frozen wontons.
  3. Raise the heat to bring to a low boil, then reduce to a low simmer for 2 more minutes. Wontons should be tender to the bite, they cook up quickly.
  4. Turn off heat. Season with salt and pepper to taste. And serve.
  5. Serves 6
Recipe by 2 Sisters Recipes by Anna and Liz at