Comments on: Eggnog Cheesecake with Candied Pecans and Cranberry Compote

By: annaliz

annaliz — Mon, 27 Oct 2014 22:30:43 +0000

In reply to SavoringTime in the Kitchen.

Sue this was truly a delight to make and taste – I just had to make it and let my family and friends decide if I should post the recipe. This is restaurant – worthy!

By: annaliz

annaliz — Mon, 27 Oct 2014 22:27:31 +0000

In reply to Joanne. Thanks Jo it turned out to be a hit! Then I had to make it again just to get the photos taken.

By: annaliz

annaliz — Mon, 27 Oct 2014 22:10:15 +0000

In reply to Tricia @ Saving room for dessert. Thank you Tricia ! You say the sweetest things! Warmly, Liz

By: Tricia @ Saving room for dessert

Tricia @ Saving room for dessert — Mon, 27 Oct 2014 21:32:39 +0000

I made a cheesecake this past weekend (pumpkin) but it didn't turn out as pretty as yours! I adore egg nog so I know I would love this – printing for upcoming holidays! Love the compote too. Happy late birthday Liz!

By: Joanne

Joanne — Mon, 27 Oct 2014 15:34:53 +0000

This is a GORGEOUS cheesecake! Perfect for the holidays.

By: SavoringTime in the Kitchen

SavoringTime in the Kitchen — Mon, 27 Oct 2014 02:35:07 +0000

Oh, this does sound delicious! I love the nutmeg and brandy in the mix. I'll pin this one to my holiday board! Thank you!