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	Comments on: Sautéed Brussels Sprouts with Quinoa Brown Rice and Wine	</title>
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	<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/</link>
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		<title>
		By: Anna + Liz		</title>
		<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-85031</link>

		<dc:creator><![CDATA[Anna + Liz]]></dc:creator>
		<pubDate>Thu, 02 Oct 2025 15:58:55 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-85030&quot;&gt;Joanna&lt;/a&gt;.

Aw, thanks so much, Joanna. Enjoy!:)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-85030">Joanna</a>.</p>
<p>Aw, thanks so much, Joanna. Enjoy!:)</p>
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		<title>
		By: Joanna		</title>
		<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-85030</link>

		<dc:creator><![CDATA[Joanna]]></dc:creator>
		<pubDate>Thu, 02 Oct 2025 15:56:59 +0000</pubDate>
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					<description><![CDATA[So glad you shared this recipe again. We made it once before and it was so good, thanks for reposting it. will make again.]]></description>
			<content:encoded><![CDATA[<p>So glad you shared this recipe again. We made it once before and it was so good, thanks for reposting it. will make again.</p>
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		<title>
		By: by Anna and Liz		</title>
		<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-41645</link>

		<dc:creator><![CDATA[by Anna and Liz]]></dc:creator>
		<pubDate>Fri, 09 Dec 2022 02:05:26 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-41643&quot;&gt;Cindy&lt;/a&gt;.

That&#039;s awesome Cindy!  Love the addition of chicken broth to this recipe, it&#039;s a great idea!  Delish!!  Thanks so much for trying our recipe, and keep on cooking!  ENJOY!!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-41643">Cindy</a>.</p>
<p>That&#8217;s awesome Cindy!  Love the addition of chicken broth to this recipe, it&#8217;s a great idea!  Delish!!  Thanks so much for trying our recipe, and keep on cooking!  ENJOY!!</p>
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		<title>
		By: Cindy		</title>
		<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-41643</link>

		<dc:creator><![CDATA[Cindy]]></dc:creator>
		<pubDate>Thu, 08 Dec 2022 23:33:40 +0000</pubDate>
		<guid isPermaLink="false">https://2sistersrecipes.com/2014/12/sauteed-brussel-sprouts-with-quinoa.html#comment-41643</guid>

					<description><![CDATA[Used frozen sprouts and half red wine/ half chicken broth. This recipe is a keeper!]]></description>
			<content:encoded><![CDATA[<p>Used frozen sprouts and half red wine/ half chicken broth. This recipe is a keeper!</p>
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		<title>
		By: annaliz		</title>
		<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2253</link>

		<dc:creator><![CDATA[annaliz]]></dc:creator>
		<pubDate>Mon, 08 Dec 2014 22:42:44 +0000</pubDate>
		<guid isPermaLink="false">https://2sistersrecipes.com/2014/12/sauteed-brussel-sprouts-with-quinoa.html#comment-2253</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2235&quot;&gt;Tricia @ Saving room for dessert&lt;/a&gt;.

Hey Tricia! So glad to hear that you tried it!  Thanks for commenting about it we appreciate it so much! ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2235">Tricia @ Saving room for dessert</a>.</p>
<p>Hey Tricia! So glad to hear that you tried it!  Thanks for commenting about it we appreciate it so much! </p>
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		<title>
		By: Tricia @ Saving room for dessert		</title>
		<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2252</link>

		<dc:creator><![CDATA[Tricia @ Saving room for dessert]]></dc:creator>
		<pubDate>Mon, 08 Dec 2014 22:31:51 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2235&quot;&gt;Tricia @ Saving room for dessert&lt;/a&gt;.

I made this for dinner last night and it was wonderful!  I used to make a rice dish with wine so it reminded me of that.  The only change was that I oven roasted the Brussels sprouts instead of boiling.  I roasted them until caramelized then added to the rice and onion mixture.  Very good and very fast!  Thanks so much!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2235">Tricia @ Saving room for dessert</a>.</p>
<p>I made this for dinner last night and it was wonderful!  I used to make a rice dish with wine so it reminded me of that.  The only change was that I oven roasted the Brussels sprouts instead of boiling.  I roasted them until caramelized then added to the rice and onion mixture.  Very good and very fast!  Thanks so much!</p>
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		<title>
		By: annaliz		</title>
		<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2240</link>

		<dc:creator><![CDATA[annaliz]]></dc:creator>
		<pubDate>Wed, 03 Dec 2014 03:41:48 +0000</pubDate>
		<guid isPermaLink="false">https://2sistersrecipes.com/2014/12/sauteed-brussel-sprouts-with-quinoa.html#comment-2240</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2234&quot;&gt;scrambledhenfruit&lt;/a&gt;.

We know you will love this as much as we do.. Have a great week. ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2234">scrambledhenfruit</a>.</p>
<p>We know you will love this as much as we do.. Have a great week. </p>
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		<item>
		<title>
		By: annaliz		</title>
		<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2239</link>

		<dc:creator><![CDATA[annaliz]]></dc:creator>
		<pubDate>Wed, 03 Dec 2014 03:40:23 +0000</pubDate>
		<guid isPermaLink="false">https://2sistersrecipes.com/2014/12/sauteed-brussel-sprouts-with-quinoa.html#comment-2239</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2237&quot;&gt;SavoringTime in the Kitchen&lt;/a&gt;.

Sue this was a great find! We know you will love this as much as we do... Enjoy! ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2237">SavoringTime in the Kitchen</a>.</p>
<p>Sue this was a great find! We know you will love this as much as we do&#8230; Enjoy! </p>
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		<title>
		By: annaliz		</title>
		<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2238</link>

		<dc:creator><![CDATA[annaliz]]></dc:creator>
		<pubDate>Wed, 03 Dec 2014 03:37:08 +0000</pubDate>
		<guid isPermaLink="false">https://2sistersrecipes.com/2014/12/sauteed-brussel-sprouts-with-quinoa.html#comment-2238</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2235&quot;&gt;Tricia @ Saving room for dessert&lt;/a&gt;.

Hi Tricia! The quinoa and brown rice mixture is fully cooked and only really needs to be reheated for a few minutes. It really is a quick dish - enjoy! ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2235">Tricia @ Saving room for dessert</a>.</p>
<p>Hi Tricia! The quinoa and brown rice mixture is fully cooked and only really needs to be reheated for a few minutes. It really is a quick dish &#8211; enjoy! </p>
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		<title>
		By: SavoringTime in the Kitchen		</title>
		<link>https://2sistersrecipes.com/sauteed-brussels-sprouts-with-quinoa/comment-page-1/#comment-2237</link>

		<dc:creator><![CDATA[SavoringTime in the Kitchen]]></dc:creator>
		<pubDate>Wed, 03 Dec 2014 02:45:26 +0000</pubDate>
		<guid isPermaLink="false">https://2sistersrecipes.com/2014/12/sauteed-brussel-sprouts-with-quinoa.html#comment-2237</guid>

					<description><![CDATA[I am a Brussels Sprouts fan and will definitely look for the quinoa and brown rice at Costco next trip.  This sounds delicious!]]></description>
			<content:encoded><![CDATA[<p>I am a Brussels Sprouts fan and will definitely look for the quinoa and brown rice at Costco next trip.  This sounds delicious!</p>
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