Banana Cream Pie Cocktail
Banana Cream Pie Cocktail. Imagine a dessert cocktail that evokes only one word – scrumptious! Then you have to try this Banana Cream Pie cocktail drink! Made with 2 ingredients, and 5 minutes to make, it tastes like a delicious banana cream pie! But don’t take our word for it, you’ll have to try it!
The Banana Cream Pie Cocktail…
Last week, we attended a film festival event here in Charleston, South Carolina, and as I walked into the room and towards the bar to possibly grab something cold to drink, there and behind the bar stood this adorable bartender who said “hello” and asked me what was my favorite fruit?
So I said- mine? It’s banana. “Alright” he said and started to make a concoction. I did mention to him to make it very light and my curiosity was killing me as he passed this pretty white cocktail drink to me.
Well, to my surprise, it was so delicious! It was smooth, creamy tasting and to me, it tasted like a smooth banana cream pie!
It was so good, I had to ask him how he made it.
The cute bartender was nice enough to tell me the ingredients, and to my surprise, only 2 ingredients!
Ingredients you will need…
To my surprise, there are only 2 liqueurs needed for this delicious cocktail, plus crushed ice, and they are:
- Rum Chata Cream Liqueur
- Banana Liqueur
For this recipe, it’s best to serve it in a chilled cocktail glass. Also, you can dip the rim of the glass with some graham cracker crumbs and fill it with ice.
And, wow – I thought – anyone can make this!
Trust me, this delicious banana cream pie cocktail drink will easily satisfy anyone’s sweet tooth or craving.
How To Serve Banana Cream Pie Cocktail?
You can rim the glasses with crushed graham crackers or coconut flakes for an attractive presentation. The graham crackers will add a “pie crust” flavor to the drink.
This was such a delicious and easy cocktail to make. I loved it! And I think you will too!
ENJOY!!
Additional Recipes for Cocktails…
- Vodka Gimlet Cocktail
- Limoncello Spritz
- Christmas Mistletoe Cockail
- Best Homemade Limoncello
- Pomegranate Prosecco
- 11 Wines to Pair with Food
If you try this recipe, let us know and leave a comment with a star rating below! Or, snap a photo and hashtag it on Instagram and on Pinterest.
Banana Cream Pie Cocktail
Ingredients
- 1 - ounce Rum Chata Cream liqueur
- 2 - ounces of banana liqueur
- 1/4 cup shredded coconut, or graham cracker crumbs, to rim the glass
Instructions
1. Pour the Rum Chata and Banana liqueur into a cocktail shaker with crushed ice. Shake it to blend.
2. Pour into a cocktail glass and serve.
3. For a pretty presentation, rim the glass with crushed graham crackers, coconut flakes, or just plain sugar.
Yields: 1 cocktail
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