Banana Cream Pie Cocktail. Imagine a dessert cocktail that evokes only one word – scrumptious! Then you have to try this Banana Cream Pie cocktail drink! Made with 2 ingredients, and 5 minutes to make, it tastes like a delicious banana cream pie! But don’t take our word for it, you’ll have to try it!
The Banana Cream Pie Cocktail…
Last week, we attended a film festival event here in Charleston, South Carolina and as I walked into the room and towards the bar to possibly grab something cold to drink, there and behind the bar stood this adorable bartender who said “hello” and asked me what was my favorite fruit?
So I said- mine? It’s banana. “Alright” he said and started to make a concoction. I did mention to him to make it very light and my curiosity was killing me as he passed this pretty white cocktail drink to me.
Well, to my surprise, it was so delicious! It was smooth, creamy tasting and to me, it tasted like a smooth banana cream pie!
It was so good, I had to ask him how he made it.
The cute bartender was nice enough to tell me the ingredients, and to my surprise, only 2 ingredients!
Ingredients for Banana Cream Pie Cocktail:
Only 2 ingredients are needed for this cocktail, and they are:
- Rum Chata Cream Liqueur
- and Banana Liqueur
And he served it in a chilled cocktail glass rimmed with some graham cracker crumbs and filled with ice. It was so yummy!!
So I ran out to buy the ingredients and to my surprise, it was super fast and delicious tasting! And, wow – I thought – anyone can make this!
Trust me this delicious banana cream pie cocktail drink will easily satisfy anyone’s sweet tooth or craving.
You can rim the glasses with either crushed graham crackers, or coconut flakes for a pretty presentation. The graham crackers will add the “pie crust” accent flavor to the drink.
This was such a delicious and easy cocktail to make. I loved it! And I think you will too!
Additional easy recipes for Cocktails…
- Vodka Gimlet Cocktail
- Christmas Mistletoe Cockail
- Best Homemade Limoncello
- Pomegranate Prosecco
- 11 Wines to Pair with Food
- 1 - ounce Rum Chata Cream liqueur
- 2 - ounces of banana liqueur
- 1/4 cup shredded coconut, or graham cracker crumbs, to rim the glass
1. Pour the Rum Chata and Banana liqueur into a cocktail shaker with crushed ice. Shake it to blend.
2. Pour into a cocktail glass and serve.
3. For a pretty presentation, rim the glass with crushed graham crackers, coconut flakes, or just plain sugar.
Yields: 1 cocktail
If you try this banana cream pie cocktail recipe, let us know and leave a comment with a star rating below! Or, snap a photo and hashtag it on Instagram and on Pinterest; be sure to tag us @2sistersrecipes.com We’d love to see what you make!
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Happy Cocktail! 🙂
xo Anna and Liz
Welcome! From Anna and Liz
We believe the kitchen is the center and the heart of the home. It is where we cook, eat, and unwind with family and friends, creating memorable traditions! Read more…
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