Mom’s Sauteed Escarole is flavored with only 5 ingredients (not counting salt and pepper) and makes a yummy vegetable side dish in 15 minutes to compliment any meat or seafood entree. Sauteed with garlic, olive oil, kalamata olives and capers, mom’s sauteed escarole becomes a delicious and seasonal dish that goes with practically anything!
Best Butter Beans Recipe. Best Butter Beans Recipe ~ is one that simmers butter beans for 15 minutes with caramelized onions, celery, bacon and vegetable broth, giving them the soft, buttery texture with so much flavor; they are the BEST Butter Beans we ever had! Eat them alone or serve them as a side dish to compliment any meat or poultry. These butter beans are so good, they practically melt in your mouth!
One bowl, no-mixer and less than 10 minutes to throw it all together, this Triple Chocolate Zucchini Bread is so incredibly moist inside, it will fall apart while you’re eating it. Sounds too good to be true? It’s not! You may even want to serve it as a cake instead of bread. Loaded with zucchini, unsweetened cocoa, chocolate chips and topped with an easy chocolate frosting and mini chocolate chips, makes this triple chocolate zucchini bread the best one I have EVER made!
Angel Hair Pasta with Lemon Sauce cooks up very quickly! With this simple lemon sauce that requires nocooking, only warming, helps make dinner come together in a snap! Angel hair pasta is tossed with a warm lemon sauce made with extra olive oil, fresh lemon juice, lemon zest and grated Parmigiano-Reggiano cheese.
Light, fresh tasting and delicious! A quick and easy pasta dish you can make in less than 15 minutes and it gives you that refreshing taste of summer! Continue Reading…
Asparagus Gruyere Swiss Tart is an asparagus and cheese tart made with fresh asparagus, sour cream, shredded Gruyere and Swiss cheeses and baked with a puff pastry crust until the crust is flaky and golden brown. A delicious and tasty asparagus tart served warm makes a great appetizer or side dish.
Easy Baked Long Fusilli Casserole is a quick and easy recipe for a baked pasta casserole. It is made with long curly pasta called fusilli, and it’s topped with tomato sauce and 3 cheeses. So yummy, itmakes the perfect meal on those busy weeknights when you need one!
Sicilian Sausage and Peppers is a classic dish that is baked easily in the oven and one your family will love. Sicilian Sausage and Peppers are made with Italian links of sweet sausages grilled until golden brown, then cut into thirds and bake in the oven with sweet onions, red and yellow peppers and extra virgin olive oil until the peppers and onions are caramelized perfectly. Made with 5 main ingredients, Sicilian Sausage and Peppers are easy to prepare as a main course and can become one of the easiest dinners for you to serve every time! Continue Reading…
Crunchy Broccoli, Raisins and Walnut Salad ~ is one refreshing and colorful salad you’ll want to put on your list of salads this summer. This is the salad you’ll want to make over and over again because it’s loaded with fresh vegetables as it offers a superb flavor and a nice crunch with every bite.
Lamb Chops Grilled to Perfection! Succulent lamb chops are charred on the outside and juicy and tender on the inside, making them irresistible! Grilling lamb chops is easier than you think! But when it comes to grilling them, my husband has a few easy tips to help you to grill these lamb chops perfectly without burning them to a crisp, along with his marinade to make them tasty and delicious!
Looking for the new flavor in gelato? Blackberry Chocolate Chip Gelato ~ is a creamy, smooth gelato, made with milk, heavy cream, sugar, crunchy dark chocolate pieces and fresh blackberry puree to create a very sweet blackberry-delicious tasting gelato! Perfect for summer entertaining, and especially tasty when blackberries are in full season.
