Our Favorite Greek Salad is an easy recipe made with 5 fresh ingredients and tossed with a tangy vinaigrette. It’s our all-time favorite greek salad! We’re making it as authentic as possible, just the way they serve it in Greece, with cubes of feta cheese, fresh tomatoes, cucumbers, and mint. Simple, easy, and delightfully tasty!
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These easy Grilled Swordfish Kabobs are tender, delicious tasting, and bursting with lemon flavors. These kabobs are a great way to serve up some swordfish without any fuss. Perfect for cookouts and large gatherings.
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The Sunday Sauce is a rich, thick, slow-cooked tomato sauce also known as “ragu” and Italians love to make it on Sunday for the family dinner. There are 6 delicious recipes for the Sunday Sauce, and each one lends itself to being rich, savory, and full of flavor. Serve with your favorite pasta and some crusty bread for dipping and you’ll have a fabulous dinner.
So take a look.
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Spinach and Cheese Squares are little vegetable squares loaded with spinach and cheese. They’re deliciously moist, and savory in every bite. With a few simple ingredients and of course spinach, this recipe is very easy to prepare and bake. A great appetizer or a side dish, they’re low-carb, keto-friendly, and nutritional. Perfect for everyone to enjoy.
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Authentic Tzatziki Sauce is a Greek yogurt sauce used for dipping or as a condiment to serve with grilled meats. It’s made with simple ingredients like Greek Yogurt, vinegar, garlic, dill, and minced zucchini. Simple, and delicious with a zesty taste!
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