We made these kabobs in late morning and refrigerated to keep them chilled till the afternoon. They made such a great impression, everyone LOVED them! Kids too! We used only fresh strawberries and bananas, then we added powdered sugar, topped with a drizzle of semi-sweet melted chocolate. A refreshing and delicious treat for everyone to enjoy at anytime!
EASY Strawberry and Banana Kabobs with Chocolate
- 1 package large fresh strawberries- rinsed, cut into 3 parts
- 5 small bananas – peeled, cut into 4 quarter parts
- 1/2 cup of powdered sugar
- 1 cup Semi-Sweet Chocolate Chips
- one package of 6 inch wooden skewers
Rinse strawberries thoroughly in cold water and drain on paper towels.
Gently pat them dry.
Slice strawberries in 3 parts. Keeping the tops for decoration.
Peel and slice bananas in 4 quarter parts, keeping them at bite size.
Then pierce a piece of banana.
Alternate between Strawberries and Bananas, using with one entire strawberry and 2 parts of banana per skewer.
Once all skewers are completed, lay them side by side.
Sprinkle generously with powdered sugar.
Once chocolate chips are melted, using a fork to drizzle melted chocolate onto skewers.