Holiday Cheesecakes To Make Ahead (12 recipes)
Holiday Cheesecakes are safe to make ahead, including ones you can freeze ahead, ensuring a smooth and stress-free season. They’re creamy, festive, and delicious. Plus, our step-by-step photos make every recipe easy to follow and every recipe foolproof. Get ahead of the holiday rush with cheesecakes you can safely make and freeze before the festivities begin!
Stress-Free Holiday Cheesecakes: Make, Freeze, and Enjoy!
Here are some of our favorite cheesecake recipes for you to choose from. Plus, helpful tips on how to freeze and thaw cheesecakes are also included.
- Creamy Italian Cheesecake
- Holiday Cranberry Cheesecake (No Bake)
- Eggnog Cheesecake with Candied Pecans and Cranberry Compote
- Lemon Raspberry Panna Cotta Cheesecake
- Best No-Bake Pumpkin Cheesecake
- Pear Maple-Pecan Cheesecake
- No-Bake Raspberry Cheesecake
Tips to Freeze Cheesecakes
- Allow the Cheesecake to Set: First, the cheesecake has to be completely firm and set in the refrigerator before freezing.
- Do Not Add any Toppings: No need to add any toppings before freezing. Save all toppings for that recipe for when you are ready to thaw and serve.
- Wrap it Well: Wrap the entire cheesecake in a couple of layers of plastic wrap, followed by a layer of aluminum foil to prevent freezer burn.
- Freeze: Place it in the freezer. You can also put the wrapped cheesecake in a large freezer bag for extra protection.
Tips to Thaw Frozen Cheesecakes
- Thaw in the Refrigerator: The best way to thaw a frozen cheesecake is to transfer the cheesecake from the freezer to the refrigerator and let it thaw overnight or for at least 6-8 hours.
- Add Toppings After Thawing: Then you can add fresh fruit or other toppings after the cheesecake has thawed, according to the recipe.
- Enjoy it, Frozen: Some of us enjoy a no-bake cheesecake with an ice cream-like consistency. So if you prefer that, try letting it thaw in the refrigerator for about an hour to achieve this texture and consistency.
Creamy Italian Cheesecake
This cheesecake boasts a silky-smooth, fluffy texture and a sweet citrus flavor, making ideal treat to enjoy for the holidays.
Holiday Cranberry Cheesecake (No-Bake)
This cranberry cheesecake has two layers of vanilla and cranberry flavors, on top of a cookie-crumb crust. It’s a no-bake dessert that’s simply fabulous! Everyone will LOVE the two flavors in every bite.
Eggnog Cheesecake with Candied Pecans
Delicious flavor in this cheesecake! Best of all, NO actual eggnog is in this recipe; it’s all in the spices! Creamy, smooth, and with a wonderful eggnog flavor – everyone will go crazy over this cheesecake. It is a winner!
Lemon Raspberry Panna Cotta Cheesecake
We like to create different cheesecakes from the usual kind. And this one is exceptional! This cheesecake contains two flavors, and it’s beautiful for your holiday table. Use any fresh berries you have on hand to decorate and make it festive. There are no rules for perfection, don’t you think?
Best No-Bake Pumpkin Cheesecake
This is still one of our most popular cheesecakes- especially its No-Bake recipe. It’s popular for Thanksgiving and for Christmas as well. Boasting 2 flavors over a ginger-cookie crust. YUM! So, good, everyone will ask you for a second piece. This, too, is a winner, and it won’t disappoint!
Pear Maple-Pecan Cheesecake
A delicious combination of flavors, this cheesecake is loaded with fresh, juicy pears and topped with a warm and sweet maple-pecan topping. A favorite combo of pears and pecans, this cheesecake is delightfully satisfying and the perfect dessert to serve for the holidays!
No-Bake Raspberry Cheesecake
This cheesecake recipe consists of a layer of lemon cheesecake at the bottom and a light raspberry mousse on top. Another lovely combination of flavors and textures. This cheesecake will make a delightful and festive addition to your table. A win-win!
Additional Cheesecake Recipes To Make Ahead & Freeze
Here are additional cheesecake recipes you can easily make ahead and freeze! Perfect for the holiday parties, gatherings and more!
- Easy No-Bake Pumpkin Cheesecake
- Cranberry Cheesecake Bars
- No-Bake Lemon Cheesecake Bars
- Ricotta Cheesecake Recipe- Lightened!
- No-Bake Blackberry Cheesecake
Your comments help us! If you make any of our Holiday Cheesecakes, let us know and leave a comment with a star⭐ rating in our recipe card below! Snap a photo and hashtag it on Instagram @2sistersrecipes, or share it on Pinterest. We love sharing what you make!
Holiday Cheesecakes To Make Ahead
Holiday Cheesecakes are safe to make ahead, including ones you can freeze ahead, ensuring a smooth and stress-free season. They’re creamy, festive, and delicious. Plus, our step-by-step photos make every recipe easy to follow and every recipe foolproof. Get ahead of the holiday rush with cheesecakes you can safely make and freeze before the festivities begin!
Ingredients
- Creamy Italian Cheesecake
- Holiday Cranberry Cheesecake (No-Bake)
- Eggnog Cheesecake with Candied Pecans
- Lemon Raspberry Panna Cotta Cheesecake
- Best No-Bake Pumpkin Cheesecake
- Pear Maple-Pecan Cheesecake
- No-Bake Raspberry Cheesecake
Instructions
- Choose the recipe you want to make from our post. Be sure to click onto the Title link and it will bring you to that recipe.
- Gather all the ingredients needed for that recipe.
- Follow the directions on the recipe card for that cheesecake.
Have a Delicious Day! 🙂
Thanks for stopping by…
xo anna and liz
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Tips & recipes for delicious meals . . . no matter your skill level!