2 Sisters Recipes by Anna and Liz - Page 3 of 43 - 2 Sisters Recipes by Anna and Liz
Cookies and Snacks/ Kid-Friendly Recipes

10 Healthy Ideas for After-School Snacks

10 Healthy Ideas for After-School Snacks! Back by popular demand!

As you may know in the South, it’s that time of year when kids are heading back to school and parents are needing to prepare lunch boxes filled with yummy, yet healthy, snacks.  So whether your kids are tots, tweens, teens or any age in between, they all share the same sentiment when they get home from school and that is, they’re hungry and always head directly to the fridge or pantry looking to grab anything to eat.  So here are 10 Healthy Ideas for After-School Snacks that are fun, delicious, nutritious, and ready in minutes!

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Drinks/ Southern Inspired Recipes

Fresh Watermelon Lemonade

Fresh Watermelon Lemonade by 2sistersrecipes.com

Fresh Watermelon Lemonade.  The weather has been very hot here in the South all week, and all I can think about is making something refreshing to drink.  Fresh Watermelon Lemonade is a non-alcoholic, all natural thirst-quenching drink without any chemicals or fillers.  It’s has no sugars added, and it contains a healthy splash of vitamins C, A and B6.  Perfect!

Best of all, this watermelon lemonade takes a few minutes to make and serve.  And for me, every time I drink a glass, it leaves me feeling clean and energized.  I love that part!
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Pasta Dishes/ Under 30 Minute Meals

Angel Hair Pasta with Lemon Sauce

Angle Hair Pasta with Lemon Sauce by 2sistersrecipes.com

Angel Hair Pasta with Lemon Sauce cooks up very quickly!  With this simple lemon sauce that requires no cooking, only warming, helps make dinner come together in a snap!  Angel hair pasta is tossed with a warm lemon sauce made with extra olive oil, fresh lemon juice, lemon zest and grated Parmigiano-Reggiano cheese.
Light, fresh tasting and delicious!  A quick and easy pasta dish you can make in less than 15 minutes and it gives you that refreshing taste of summer!
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Meat Dishes

Sicilian Sausage and Peppers

Sicilian Sausage and Peppers by 2sistersrecipes.com

Sicilian Sausage and Peppers is a classic dish that is baked easily in the oven and one your family will love.  Sicilian Sausage and Peppers are made with Italian links of sweet sausages grilled until golden brown, then cut into thirds and bake in the oven with sweet onions, red and yellow peppers and extra virgin olive oil until the peppers and onions are caramelized perfectly.  Made with 5 main ingredients, Sicilian Sausage and Peppers are easy to prepare as a main course and can become one of the easiest dinners for you to serve every time!
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Salads and Sides/ Seafood Recipes/ Under 30 Minute Meals

Easy Italian Shrimp Salad

EASY Italian Shrimp Salad by 2sistersrecipes.com

Easy Italian Shrimp Salad is a classic seafood dish you can enjoy eating anytime of the year.  Mom’s shrimp salad is so amazingly light, it’s made with fresh shrimp, lemon juice, celery, carrots, red onion, and a touch of mayo.

It is so light because it’s not made with a lot of heavy mayonnaise to weigh it down.  Just a simple recipe that makes a big impression!  Great to serve for lunch or dinner.
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Salads and Sides/ Under 30 Minute Meals/ Vegetable Sides/ Vegetarian Recipes

Green Beans and Carrot Salad-Italian Style!

Green Beans and Carrot Salad- Italian Style! By 2sistersrecipes.com

Getting tired of just eating leafy green salads?  Here’s a refreshing veggies salad for you to try! Green Beans and Carrot Salad – Italian Style as an alternative Grilling season is here and what better way to serve family and friends something totally different from the usual baked beans and corn as a side dish?

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Seafood Recipes/ Under 30 Minute Meals

Swordfish Oreganata

Swordfish Oreganata.  Juicy, moist and lemony delicious, Swordfish steaks are first marinated with fresh lemon juice, olive oil, oregano, herbes de Provence and garlic powder then grilled or pan seared for a few minutes to perfection! The marinade is what makes this Swordfish Oreganata SO tender and SO delicious, you’ll want to make it all summer long.  A simple, easy recipe with a few ingredients and it’s ready in under 15 minutes! Best of all, it’s big on flavor!
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