Desserts/ Meat Dishes/ Most Popular Recipes/ Seafood Recipes/ Soups, Stews and Chili
Eating Pork and Lentils is an Italian tradition and considered a good luck meal on New Year’s Eve. Every year we celebrate New Year’s Eve with family and friends and always serve a simple dish of lentils and a dish of pasta made with a pork sauce, and it’s usually served before the ball drops. Then it’s followed by a toast with a glass of Prosecco or Champagne to bring in the new year!
Casseroles/ Kid-Friendly Recipes/ One Dish Meals/ Rice and Grains
Best Rice Ball Casserole Stuffed with Meat and Peas. This rice ball casserole is stuffed with a blend of chopped meat, peas, tomato sauce and mozzarella cheese, in an all-in-one delicious casserole, then baked until the mozzarella on top is melted.
It makes an easier alternative to making the original Sicilian rice balls which are large rice balls stuffed the same way, only they are coated with breadcrumbs then deeply fried. These Sicilian rice balls are commonly known as “arancine,” and one my husband goes bonkers for!
From our family to yours, we wish you a very Merry Christmas!
See you soon!
Anna and Liz
Christmas Brunch Recipes. When it comes to making Christmas Brunch for family and guests, I know you will agree we need to make brunch simple, practical and most importantly, a brunch to remember!
Christmas brunch is probably the most popular holiday brunch next to Easter. And what better way to serve your guests on Christmas day with one these delicious treats for a cozy breakfast on Christmas morning!
Need an easy seafood dish to prepare? Here are 12 easy seafood recipes for you to try! These are all true and tried recipes. Take a look and see if any of our 12 easy seafood recipes will inspire you to make this holiday season.
Chocolate Dipped Apricots are a delicious way to make holiday candy! Dried apricots are dipped in dark and white chocolate and coated with crushed walnuts, shredded coconut, and colorful sprinkles. These are probably the easiest candy or treats you’ll make this holiday season! A festive candy you can eat and indulge without guilt, and will leave you craving for more!
Roasted Asparagus with Prosciutto and Cheese are thin asparagus spears, wrapped in crispy prosciutto with melted Swiss cheese roasted to perfection, makes this a divine dish to serve anytime.
This is an easy appetizer to make for the holidays. Using a cured meat such as prosciutto along with Swiss cheese melted inside, adds amazing flavors to the asparagus; we like to call these “asparagus rollatini.”
Kid-Friendly Recipes/ Pasta Dishes/ Southern Inspired Recipes/ Under 30 Minute Meals