One Dish Meals/ Rice and Grains/ Under 30 Minute Meals
Baked Peas and Artichoke Hearts is a simple casserole made with frozen peas and frozen artichoke hearts, and baked until the vegetables are perfectly tender. Omit one ingredient and Vegans will love this one too! A flavorful side dish that is budget friendly, super tasty and makes a healthy dish for family and friends to enjoy! Continue Reading…
Gluten Free Recipes/ Soups, Stews and Chili/ Vegan Recipes/ Vegetarian Recipes
Make this Healthy Butternut Squash Zucchini Soup for your next meal! It is a perfect combination of vegetables in a delicious broth and it makes plenty to feed a crowd. A flavorful autumn soup that will make everyone warm and happy. Best of all it’s vegan, low fat and low in calories.
Phantom Chef Cookware Giveaway! Hello friends! Today we are offering a phantom chef cookware giveaway that makes a perfect gift for someone you love, or a great gift for yourself to enjoy! We have a Winner!!
Best Pumpkin Cookies with Vanilla Cream Cheese Frosting. These are delicious melt-in-your-mouth pumpkin cookies topped with vanilla cream cheese frosting. YUM! Amazingly light, fluffy and incredible tasting, makes these the BEST pumpkin cookies EVER!!
Spaghetti with Lobster Tails Sauce. Lobster tails are chopped then easily sauteed with a fresh tomato sauce made with olive oil, garlic, red pepper flakes, parsley, wine, butter and fresh ripe tomatoes. All together creates a delicate, mildly-spicy lobster sauce that is delicious and perfect when tossed with spaghetti. This lobster recipe makes an elegant dinner and a big impression when served.
Pumpkin Magic Bars are gluten-free, nut-free and can even be dairy-free with just one simple swap! Adapted from an old childhood favorite, these gluten free pumpkin magic bars are easily layered with a bottom cookie crust and topped with layers of pumpkin puree, raisins, chocolate chips and coconut to give you these incredible chewy, moist and delicious treat!
Garlic Stuffed Artichokes get easily stuffed with garlic, breadcrumbs, pecorino cheese and extra-virgin olive oil, then steamed until they are super moist and tender. Savory and nutritious with delicious results! These Garlic Stuffed Artichokes make a fabulous fun-finger-food for the whole family to enjoy.
Satisfy your sweet tooth with this Double Chocolate Chip Pumpkin Bread! It’s loaded with semi-sweet mini chocolate chips, some warm spices and enough pumpkin puree to give its beautiful color, fluffy-moist texture and decadent flavors. Perfect indulgence for breakfast or a brunch; and it won’t disappoint! Continue Reading…
Fast & Easy Mushroom Soup. Tender elbows pasta with pieces of mushrooms in a delicious broth has never been so easy to make until now. With 4 simple ingredients, this fast & easy mushroom soup is ready in less than 15 minutes for a quick and delicious weeknight meal in no time! We’ll show you how to make this easy mushroom soup without any fuss!