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Sides
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Sides
OVEN Steak Fries-Restaurant-Style
Roasted Cauliflower Au Gratin
Roasted Asparagus with Prosciutto and Cheese
Maple Glazed Carrots
Baked Peas and Artichoke Hearts
Easy Baked Ratatouille
10 EASY Garden Zucchini Recipes
Easy Sautéed Mushrooms
Spaghetti Squash with Tomato Sauce
Zucchini Stuffed with Bolognese and Cheese
Roasted Zucchini Parmesan – Lightened!
Roasted Eggplant Parm – Lightened!
Lunchbox Peppers Sauteed in Garlic and Olive Oil
Baked Vegetable Bird’s Nests
Asparagus Salad with Arugula
Broccoli Rabe Steamed and Sautéed
Fennel and Grapefruit Salad
Butternut Sweet Potato Casserole
Italian Potato and Green Bean Salad
Easy Fried Ravioli
Cheesy Mini Biscuits Jim n Nicks Copycat
Artichoke Hearts Steamed with Olives
Honey Roasted Sweet Potatoes with Cinnamon
Italian Cauliflower Salad
French Green Beans (Haricots Verts) with Lemon and Almonds
Easy Mashed Cauli-Potatoes
Zucchini Sticks Oreganata
Oven-Roasted Brussels Sprouts Carrots and Broccoli Casserole
Eggplant Rollatini – Lightened!
Spiralized Zucchini and a New Twist on Pasta
Oven-Roasted Sweet Potatoes Butternut Squash Carrots with Olive Oil and Pancetta
Yellow Squash Fritters
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