Healthy Vegetarian Recipes (16+ Italian-Inspired)
Don’t miss out on these 16+ mouthwatering Healthy Vegetarian Recipes! These are ideal recipes to get your family to eat more nutritious meals in the weeks to come. So, don’t hesitate to choose your favorite recipe and get ready to enjoy a delicious and healthy meal!
Need new ideas for weeknight meals?
Delicious, healthy vegetarian meals that are easy to whip up. Plus, some vegan recipes are included! Besides, all of these recipes are great ideas for dinner, including recipes that can be made ahead and freeze. Perfect! 🙂
16+ Healthy Vegetarian Recipes
1. Best Zucchini Lasagna – Without Noodles ~ Thin slices of zucchini, instead of noodles make this the BEST zucchini lasagna because it’s low-carb, gluten-free, keto-friendly, and a definite crowd-pleaser! To complete the meal, serve it with any one of these 10 healthy vegetables soups and call it a day.
2. Vegetable Bolognese with Pappardelle ~ This is the most delicious vegetable Bolognese and it’s one without the meat! It’s easy to make for busy weeknights, and perfect for Sunday dinners. Serve it with some sautéed spinach with tomatoes and some crusty Italian bread for dinner.
3. String Beans Tomato Potato Stew ~ No need to simmer for hours, only 20 to 25 minutes is all it needs, and it’s done! No fancy equipment is required either, just a large saucepot and a good knife. Simple, yet most delicious! And, try it with our brothy white beans soup as a side.
4. Easy Vegetable Risotto ~ A delicious dish loaded with Arborio rice and a mixture of frozen chopped vegetables becomes a quick and easy meal! Then serve it with a simple green salad, or with our arugula beet and goat cheese salad for a delicious dinner.
5. Quinoa Stuffed Zucchini ~ Loaded with flavorful ingredients, these are low-cal veggies served with a high-protein grain, making them a wonderful alternative to pasta and rice. Serve it with a green bean and carrot salad for a delicious vegetarian meal!
6. Black Bean and Rice Soup ~ This soup is thick, flavorful, very filling, and budget-friendly! A win-win all the way! Serve it with some deviled eggs as the appetizer, then serve the soup as the main course for a satisfying meal.
7. Avocado Toast for Breakfast ~ it’s not just for breakfast anymore! Plus, it requires no-cooking and provides the essential fat, fiber, vitamins, and energy to get your day going! Serve it with our caprese-style omelet, for one fabulous meal!
8. Asian-Style Cappellini Pasta with Vegetables ~ A delicious quick-and-easy meal that’s ready in 20 minutes! No need to order “Take-Out” with this recipe! Serve it with a side of our celery soup, and dinner is done!
9. Easy Stuffed Mini Eggplants ~ Loaded with freshly chopped vegetables and fresh basil and baked in the oven, make these eggplants a delicious meal all alone! But go ahead and serve it with delicious crunchy broccoli raisins walnut salad and enjoy.
10. Easy Vegetarian Chili ~ A hearty weeknight meal everyone will enjoy! Loaded with vegetables and three kinds of beans, along with enough chili powder to give it some heat! It’s so good. Serve it with our cheesy mini biscuits for dipping – it’s the best!
11. Crustless Spinach and Cheese Quiche ~ This is the perfect dish to whip up in minutes for an easy lunch or dinner, and it will keep you feeling full and satisfied for hours. Serve it with a endive pear walnut salad on the side for a delicious meal. Great to make ahead too!
12. Zucchini Rollatini with Spinach and Cheese ~ This recipe is everyone’s favorite and it never disappoints! Zucchini stuffed and rolled then baked until it is heated through, makes a fabulous meal for the whole family. Serve it with a side of creamy mashed potatoes to soak up some of that delicious sauce.
13. Easy Baked Ratatouille ~ An easy stew made with a mixture of vegetables and baked until they are tender and melts in your mouth. This recipe is low-fat, gluten-free, vegan, and ridiculously delicious! Serve it with some steamed rice, or quinoa to complete the meal.
14. Dad’s Favorite Vegetarian Italian Stew ~ is gently simmered in a delicious broth made with fresh herbs, Swiss chard, fresh tomatoes, and yellow potatoes. Simple, easy, and very tasty! Serve it with a side of crusty bread or with Liz’s pita pizza for a filling meal.
15. Best Eggplant “Manicotti” Casserole ~ A great way to eat your favorite “manicotti” without all the carbs, and it makes for an easy dinner casserole! Served with a side of our easy sautéed broccolini and dinner is done!
16. Roasted Eggplant “Meatballs” ~ These are AMAZING – to say the least! This recipe combines 2 eggplants, grated cheese, fresh basil, cooked quinoa, eggs, and some bread crumbs. So good, everyone will fall in love with them! Serve them crusty bread on the side for dipping.
More Vegetarian Recipes You’ll Love!
- Spinach Ravioli with Asparagus Sauce
- Baked Cheesy Cauliflower Casserole
- Creamy Farro with Crispy Shitakes
- Mom’s Sauteed Escarole
- Wild Mushroom Ragu Recipe
Enjoy these recipes featured today…. and Happy Cooking! 🙂
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